Microwave Corn on the Cob

Corn on the cob has never been so easy or good!
1 ear microwave for 3 minutes. Adjust to 4 for 2 ears.
Now to remove the husk and those strings requires another trick.







Notice the Ove’ Glove to prevent getting burnt, Also take note of which end to cut, be sure to cut back far enough to allow the corn to come out. Hold the husk side and shake up and down until the cob slides out.
Cooked in 3 minutes and on the plate, buttered up, another minute later. It doesn’t get any better than this.

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